Mendoza, the heart of Argentina’s wine country, has long been celebrated for its stunning vineyards and breathtaking landscapes. In recent years, the region’s culinary scene has emerged as a star in its own right, and it has just earned recognition from the prestigious Michelin Guide. Join us on a gastronomic journey through Luján de Cuyo, Valle de Uco and the city as we explore the Michelin restaurants in Mendoza, that have put the province on the global culinary map.

Take a look at the 15 Michelin restaurants in Mendoza, located in Luján de Cuyo, Valle de Uco and Mendoza city outskirts.

Luján de Cuyo: Land of wineries and gourmet experiences

Bodega Renacer, one of the 15 Michelin restaurants in Mendoza

9 out of the 15 Michelin restaurants in Mendoza are located in Luján de Cuyo. Here there are:

5 Suelos, in Durigutti Winery: Where Tradition Meets Innovation

In the heart of Las Compuertas, 5 Suelos at Durigutti Winery takes guests on a culinary adventure that fuses tradition with innovation. The menu showcases the region’s diverse terroir, with each dish thoughtfully crafted to highlight the unique characteristics of local produce. The combination of Durigutti’s exceptional wines and the culinary artistry at 5 Suelos creates an unforgettable experience for food and wine enthusiasts alike.

Fogón Cocina de Viñedo, in Lagarde Winery: Fireside Dining in the Vineyard

At Bodega Lagarde, Fogón embraces the concept of fireside dining, infusing each dish with the warmth and essence of open flames. Surrounded by vineyards, this Michelin restaurant invites guests to savor exquisite dishes that showcase the region’s bounty. The marriage of Lagarde’s exceptional wines and Fogón’s culinary artistry makes it a destination for those seeking a truly immersive dining experience.

La Vida, in Susana Balbo Winemaker’s House & Spa Suites: A Culinary Retreat

La Vida, situated at Susana Balbo’s Winemaker’s House & Spa Suites, is a culinary retreat that captures the essence of Argentine hospitality. With a focus on seasonal and locally sourced ingredients, the menu reflects the vibrant flavors of Mendoza. Guests can dine amidst the picturesque vineyards, creating a tranquil and indulgent escape.

Osadía de Crear, in Susana Balbo Wines: Bold Creations in the Vineyard

Osadía de Crear, located at Susana Balbo Wines, lives up to its name, translating to “Daring to Create.” The restaurant pushes culinary boundaries, offering bold and creative dishes that showcase the region’s diverse culinary influences. Coupled with Susana Balbo’s exceptional wines, Osadía de Crear invites guests to embark on a gastronomic journey that celebrates innovation and artistry.

Quimera Bistró, in Achaval Ferrer Winery: Fusion of Flavors

Quimera Bistró, nestled within Achaval Ferrer winery, is a culinary gem in Luján de Cuyo. The restaurant’s name, meaning “Chimera” in Spanish, reflects its commitment to creating imaginative and eclectic dishes. With a menu that seamlessly fuses global influences with local ingredients, Quimera Bistró invites diners on a culinary journey that transcends borders.

Renacer, in Renacer Winery: A Rebirth of Culinary Excellence

Renacer, located at Bodega Renacer, signifies a rebirth of culinary excellence in Luján de Cuyo. The restaurant’s menu is a testament to the region’s rich culinary heritage, featuring dishes that showcase the bounty of local produce. With a focus on seasonal ingredients and meticulous preparation, Renacer invites guests to savor the flavors of Luján de Cuyo in every bite.

Riccitelli Bistró, in Riccitelli Wines: Artistry in Every Dish

Riccitelli Bistró, situated at Riccitelli Wines, is a celebration of culinary artistry. Chef Matias Riccitelli creates dishes that are as visually stunning as they are delicious, offering a feast for the senses. With a menu that evolves with the seasons and a commitment to using the freshest ingredients, Riccitelli Bistró is a destination for those seeking an immersive and artistic dining experience.

Ruca Malen, in Ruca Malén Winery: A Culinary Symphony in the Vineyard

Nestled in the heart of Luján de Cuyo, Ruca Malen is a culinary symphony set against the backdrop of the Andes. The restaurant, located at the Ruca Malén winery, combines the artistry of Argentine cuisine with an exquisite selection of wines. Each dish is a harmonious blend of flavors, showcasing the region’s culinary heritage with a modern twist.

Angélica Cocina Maestra, in Catena Zapata Winery: A blend of exquisite flavors

Angélica Cocina Maestra, named after Nicolás Catena Zapata’s mother, is celebrated for its commitment to delivering a dining experience that transcends the ordinary. The menu reflects a harmonious fusion of local and international influences. Each dish is not merely a meal but a culinary masterpiece, meticulously crafted to tantalize the taste buds. The ambiance adds an extra layer of allure, creating a space where guests can indulge in a symphony of flavors while immersing themselves in the enchanting atmosphere of Angélica Cocina Maestra.

Valle de Uco: Discovering flavours against the majestic backdrop of the Andes

Piedra Infinita Cocina
Piedra Infinita, one of the 15 Michelin restaurants in Mendoza

Piedra Infinita, in Bodega Zuccardi: Infinite Pleasures in Uco Valley

In the breathtaking Valle de Uco, Piedra Infinita at Bodega Zuccardi offers a dining experience that mirrors the grandeur of its surroundings. The restaurant’s commitment to sustainability is reflected in its use of organic and biodynamic ingredients. Each dish tells a story of the land, inviting guests to savor the flavors of Uco Valley in every bite.

Mendoza City and its outskirts: The gourmet adventure continues

Besides Luján de Cuyo and Valle de Uco, Michelin restaurants in Mendoza are located in the City of Mendoza and areas nearby, about 30 minutes from the city.

Espacio Trapiche, in Trapiche Winery: Wine and Dine in Maipú

Set within the iconic Trapiche Winery in Maipú, Espacio Trapiche is a culinary oasis where wine and food converge in harmony. The restaurant’s innovative menu, inspired by the winery’s diverse portfolio, showcases the versatility of Argentine cuisine. Guests can indulge in a gastronomic journey that complements Trapiche’s world-class wines, creating an immersive experience for the senses.

Centauro, in the city of Mendoza: Urban Elegance in Mendoza

In the heart of Mendoza city, Centauro stands as a beacon of urban elegance. This gem offers a sophisticated dining experience that blends modern culinary techniques with traditional Argentine flavors. The carefully curated menu reflects a commitment to excellence, with each dish telling a story of Mendoza’s culinary evolution. No wonder why it is one of the Michelin restaurants in Mendoza!

Soberana, in the city of Mendoza: Mendoza’s Culinary Crown Jewel

Concluding our culinary journey is Soberana, a Michelin-selected gem in the heart of Mendoza city. With an emphasis on contemporary Argentine cuisine, Soberana has earned its place as the crown jewel of Mendoza’s dining scene. The restaurant’s dedication to culinary excellence, coupled with an extensive wine list, offers a grand finale to our exploration of Michelin-selected establishments in this gastronomic wonderland.

1884 Francis Mallmann, in Escorihuela Gascón Winery: A Tribute to Tradition

Nestled within the historic Escorihuela Gascón winery, 1884 Francis Mallmann pays homage to Argentina’s culinary heritage. Renowned chef Francis Mallmann, an icon of open-fire cooking, brings his signature techniques to the table. The restaurant offers a sensory experience that blends the rich flavors of locally sourced ingredients with Mallmann’s inventive touch, creating a dining experience that is both timeless and contemporary.

Abrasado, in Los Toneles Winery: A Celebration of Argentine Beef

Abrasado, located at Los Toneles winery, is a haven for meat lovers seeking the finest cuts of Argentine beef. The restaurant’s name, meaning “seared” in Spanish, reflects its dedication to the art of grilling. With a focus on locally sourced, high-quality meats, Abrasado offers a carnivorous journey that showcases the best of Mendoza’s culinary prowess.

Abrasado, one of the 15 Michelin restaurants in Mendoza, located in Guaymallén.


Michelin restaurants in Mendoza are a testament to the region’s evolving culinary landscape. Whether dining amidst the vines, in the heart of the city, or against the majestic backdrop of the Andes, these restaurants invite guests on a culinary odyssey that reflects the passion, creativity, and rich flavors that define the gastronomy of Mendoza. Book with us and start planning an unforgettable gourmet experience that will take you to your chosen Michelin restaurants in Mendoza!