{"id":1353,"date":"2025-05-05T10:39:22","date_gmt":"2025-05-05T13:39:22","guid":{"rendered":"https:\/\/borravinowinetours.com\/?p=1353"},"modified":"2025-11-06T14:41:35","modified_gmt":"2025-11-06T17:41:35","slug":"new-michelin-starred-winery-restaurants-in-mendoza","status":"publish","type":"post","link":"https:\/\/borravinowinetours.com\/pt\/new-michelin-starred-winery-restaurants-in-mendoza\/","title":{"rendered":"\u200b New Michelin-Starred Winery Restaurants in Mendoza"},"content":{"rendered":"

Mendoza, Argentina’s renowned wine region, has recently garnered international acclaim as several of its winery restaurants have been awarded Michelin stars. This recognition highlights the region’s commitment to culinary excellence, sustainability, and the seamless integration of local culture into fine dining experiences.\u200b<\/p>\n\n\n\n

1. Ang\u00e9lica Cocina Maestra \u2013 Bodega Catena Zapata<\/strong><\/h2>\n\n\n\n

Situated within the iconic Mayan-style pyramid of Bodega Catena Zapata, Ang\u00e9lica Cocina Maestra offers a “Wine First” approach, crafting dishes that complement their wines. Chefs Josefina Diana and Juan Manuel Feijoo emphasize sustainability by utilizing produce from their organic garden and preserving native seeds. Their dedication has earned them both a Michelin star and a Green Star for environmental responsibility. \u200b<\/p>\n\n\n\n

2. Casa Vigil \u2013 Bodega Aleanna<\/strong><\/h2>\n\n\n\n

Located in Chachingo, Casa Vigil provides a sensory journey inspired by Dante’s “Divine Comedy,” transitioning from “hell” to “paradise” through its culinary offerings. Chef Iv\u00e1n Azar’s menu features family recipes and ingredients from their own garden, cultivated in harmony with nature. The restaurant also hosts cultural events like the Tomato Festival, celebrating local produce and traditions. \u200b<\/p>\n\n\n\n

3. Riccitelli Bistr\u00f3 \u2013 Bodega Mat\u00edas Riccitelli Wines<\/strong><\/h2>\n\n\n\n

Under the guidance of Chef Juan Ventureyra, Riccitelli Bistr\u00f3 focuses on terroir-driven cuisine, highlighting seasonal vegetables and sustainably sourced proteins. Their commitment to ecological practices has been recognized with both a Michelin star and a renewed Green Star. \u200b<\/p>\n\n\n\n

4. Zonda Cocina de Paisaje \u2013 Bodega Lagarde<\/strong><\/h2>\n\n\n\n

Zonda Cocina de Paisaje, part of Bodega Lagarde, offers an immersive “Terroir Experience,” including garden tours, cooking classes, and a nine-course lunch paired with vintage wines. The restaurant’s dedication to sustainability and local traditions has earned it a Michelin star. \u200b<\/p>\n\n\n\n

Embracing Sustainability<\/strong><\/h2>\n\n\n\n

In addition to their culinary achievements, these restaurants have been recognized for their environmental stewardship. The Michelin Green Star honors establishments that prioritize sustainability, local sourcing, and eco-friendly practices. Mendoza’s winery restaurants exemplify this commitment, integrating responsible practices into their operations. \u200b Mendoza’s ascent in the global culinary scene underscores the region’s dedication to excellence, sustainability, and cultural authenticity. These Michelin-starred winery restaurants offer not only exceptional dining experiences but also a deep connection to the land and its traditions.<\/p>","protected":false},"excerpt":{"rendered":"

Mendoza, Argentina’s renowned wine region, has recently garnered international acclaim as several of its winery restaurants have been awarded Michelin stars. This recognition highlights the region’s commitment to culinary excellence, sustainability, and the seamless integration of local culture into fine dining experiences.\u200b 1. Ang\u00e9lica Cocina Maestra \u2013 Bodega Catena Zapata Situated within the iconic Mayan-style […]<\/p>\n","protected":false},"author":5,"featured_media":1356,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"off","_et_pb_old_content":"\n

Mendoza, Argentina's renowned wine region, has recently garnered international acclaim as several of its winery restaurants have been awarded Michelin stars. This recognition highlights the region's commitment to culinary excellence, sustainability, and the seamless integration of local culture into fine dining experiences.\u200b<\/p>\n\n\n\n

1. Ang\u00e9lica Cocina Maestra \u2013 Bodega Catena Zapata<\/strong><\/h2>\n\n\n\n

Situated within the iconic Mayan-style pyramid of Bodega Catena Zapata, Ang\u00e9lica Cocina Maestra offers a \"Wine First\" approach, crafting dishes that complement their wines. Chefs Josefina Diana and Juan Manuel Feijoo emphasize sustainability by utilizing produce from their organic garden and preserving native seeds. Their dedication has earned them both a Michelin star and a Green Star for environmental responsibility. \u200b<\/p>\n\n\n\n

2. Casa Vigil \u2013 Bodega Aleanna<\/strong><\/h2>\n\n\n\n

Located in Chachingo, Casa Vigil provides a sensory journey inspired by Dante's \"Divine Comedy,\" transitioning from \"hell\" to \"paradise\" through its culinary offerings. Chef Iv\u00e1n Azar's menu features family recipes and ingredients from their own garden, cultivated in harmony with nature. The restaurant also hosts cultural events like the Tomato Festival, celebrating local produce and traditions. \u200b<\/p>\n\n\n\n

3. Riccitelli Bistr\u00f3 \u2013 Bodega Mat\u00edas Riccitelli Wines<\/strong><\/h2>\n\n\n\n

Under the guidance of Chef Juan Ventureyra, Riccitelli Bistr\u00f3 focuses on terroir-driven cuisine, highlighting seasonal vegetables and sustainably sourced proteins. Their commitment to ecological practices has been recognized with both a Michelin star and a renewed Green Star. \u200b<\/p>\n\n\n\n

4. Zonda Cocina de Paisaje \u2013 Bodega Lagarde<\/strong><\/h2>\n\n\n\n

Zonda Cocina de Paisaje, part of Bodega Lagarde, offers an immersive \"Terroir Experience,\" including garden tours, cooking classes, and a nine-course lunch paired with vintage wines. The restaurant's dedication to sustainability and local traditions has earned it a Michelin star. \u200b<\/p>\n\n\n\n

Embracing Sustainability<\/strong><\/h2>\n\n\n\n

In addition to their culinary achievements, these restaurants have been recognized for their environmental stewardship. The Michelin Green Star honors establishments that prioritize sustainability, local sourcing, and eco-friendly practices. Mendoza's winery restaurants exemplify this commitment, integrating responsible practices into their operations. \u200b Mendoza's ascent in the global culinary scene underscores the region's dedication to excellence, sustainability, and cultural authenticity. These Michelin-starred winery restaurants offer not only exceptional dining experiences but also a deep connection to the land and its traditions.<\/p>\n","_et_gb_content_width":"","_joinchat":[],"footnotes":""},"categories":[11],"tags":[17,16,27,217,218,219],"class_list":["post-1353","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-wines","tag-argentina","tag-mendoza","tag-mendozawinetours","tag-michelin","tag-michelin-stars","tag-winery-restaurants"],"yoast_head":"\n\u200b New Michelin-Starred Winery Restaurants in Mendoza - Borravino Wine Tours | Experts in wine and culinary tours in Mendoza, Uruguay, Spain and Chile<\/title>\n<meta name=\"description\" content=\"Mendoza, Argentina\u2019s renowned wine region, has recently garnered international acclaim as several of its winery restaurants have been awarded Michelin stars. 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